Description

Ingredients: This aromatic blend features ginger, salt, and black pepper for a savory, spicy base, complemented by the rich warmth of clove, red chili, and cumin. Bay leaf and cinnamon add fragrant, earthy depth, while brown cardamom and carom provide aromatic complexity. Garlic enhances the savory profile, and dried mango powder introduces a tangy, fruity note. Tartaric and citric acids balance the flavors with their tang, while maltodextrin improves texture. Hydrolyzed soy protein adds richness, and cane sugar provides a subtle sweetness. Canola oil smoothens the mixture, and silicon dioxide ensures it remains free-flowing as an anticaking agent, making this blend perfect for a wide variety of dishes.