Description

Shan Jelly Pineapple typically contains the following ingredients:

1. Sugar – Used to sweeten the jelly.
2. Citric Acid – Adds a tangy flavor and helps preserve the jelly.
3. Pineapple Flavour – Artificial or natural pineapple flavoring to give the jelly its fruity taste.
4. Coloring – Usually a yellow coloring to resemble the pineapple fruit.
5. Acidity Regulator – Helps maintain the jelly’s pH level.

Please note that the exact ingredients may vary slightly depending on the manufacturer